The PASTRES project has been extremely busy during 2018. This blog presents an overview of activities covered in the recent newsletter. If you haven’t already, do sign up for the bi-annual newsletter, here.
Following our launch event at IDS, Sussex in May, we have recruited three PASTRES PhD students who will be joining us at IDS, Sussex early next year. They will be joined by three more PhD students, also working on pastoralism issues. We have also selected a number of new honorary affiliates who will work closely with the project, contributing to the agenda.
Continue reading “The PASTRES project’s first year!”
The pastoral areas of the Tibetan plateau in China have been through numerous upheavals over the past decades. From collectivisation to the household responsibility system, to increasing individualization and marketization in recent times. Over the last decade in particular, massive investments have been made in infrastructure development, with roads, rail lines and new towns and cities being built across the plateau.
Continue reading “Negotiating uncertainties on the Tibetan plateau in China”
Pastoralists in Isiolo county in northern Kenya feel under siege, with their way of life under threat. Isiolo has been the home of the Waso Boran pastoralists for many decades, but attacks from neighbouring Somali herders, encroachments by agriculturalists from Meru, expansion of conservancies and planned road, pipeline and resort city mega-projects are affecting all pastoral livelihoods, creating many new risks and uncertainties. One elder warned us: “We were the majority in our area, but now we are becoming a minority. This means conflict is coming”.
In a scoping visit for the PASTRES fieldwork in Kenya, the PASTRES team talked to many people. Government officials in town, local experts and activists and pastoralists at water points and other meeting places. A number of themes emerged, each of which highlight different dimensions of uncertainty.
Continue reading “Pastoralism under pressure in northern Kenya”
Most people’s image of Sardinia is based on the picture-postcard scenes of beaches and smart tourist resorts along the coast. But Sardinia also has an important livestock production sector, and pastoralism is central to the wider economy. Sardinia is most famous for its pecorino cheese, made from sheep’s milk. Most of us know the hard grating Pecorino Romano PDO cheese exported globally, but there are multiple other varieties too, and sheep, goat and cow’s milk production for cheese-making and meat offtake are all-important.
Continue reading “The changing dynamics of Sardinian pastoralism: why an uncertainty lens is important”
The PASTRES country lead for China, Gongbuzeren, has a fascinating new article out in Ecology and Society (open access), together with Lynn Huntsinger and Wenjun Li. It is based on extended fieldwork on the Tibetan plateau and explores how pastoral communities are responding to rapid economic and policy change.
Continue reading “Institutional innovation for resource management on the Tibetan plateau, China”
A new PASTRES video has just been released featuring Dr Antonello Franco, PASTRES lead for Sardinia from the Institute of Animal Production Systems in Mediterranean Environments in Sassari, Italy. It reflects on the importance of the project for the island of Sardinia.
Continue reading “The study of uncertainty is vital for the future of pastoralism in Sardinia, says Dr Antonello Franca”
Dr Gongburezen is the lead researcher for PASTRES in China. Based at Southwestern University of Finance and Economics in Chengdu and working closely with Wenjun Li at Peking University, he will be coordinating PASTRES work in the pastoral areas of Qinghai and Sichuan.
Continue reading “The PASTRES project ‘comes at the right time’, says China lead researcher, Dr Gongburezen”
In this short video, part of a forthcoming series to be featured on the PASTRES blog, Dr Hussein Abdullahi Mahmoud introduces the PASTRES work in northern Kenya by responding to two questions.
Continue reading “‘Uncertainty is part of life’ for Kenya’s pastoralists”
There’s a vegan craze in full swing in Brighton in the UK – and it seems more broadly. There was a vegan festival near my house the other weekend, and vegan graffiti (in washable chalk, I hasten to add) appears frequently in our local park. My daughter became a vegan for a period a year or so ago after a school trip to a local farm. I have nothing against veganism, and I see its potential health, welfare and environmental benefits, certainly for consumers in northern Europe. But what would a mass shift from livestock products mean for poor pastoralists living in marginal areas?
Continue reading “The vegan craze: what does it mean for pastoralists?”
As a previous blog showed, pastoralism across the Mediterranean regions of Europe has undergone immense changes in recent decades. Rural out-migration, particularly of young people, is changing the labour profiles of shepherds and herders across Italy, France and Spain. Migrant workers are filling the gap, coming from Albania, Romania, Macedonia and other countries across the Balkans in particular, but also from the Maghreb, and from countries such as Morocco.
Continue reading “Migrant labour and pastoralism in Europe”